The Californian Smoothie (Avocado-Berry Smoothie)

By mahto

Ingredients

• 1/2 ripe avocado, peeled and pitted
• 1 cup frozen raspberries (about 4 ounces)
• 1 cup frozen strawberries (about 4 ounces)
• 4 dates, pitted (about 1 ounce)
• 1 cup (about 8 ounces) whole milk or unsweetened almond milk, such as Silk brand
• 1 tablespoon honey

Details

Servings 2
Adapted from seriouseats.com

Preparation

Step 1

Add avocado, raspberries, strawberries, dates, milk, and honey to the jar of a blender. Turn blender to low and blend until roughly pureed, about 30 seconds. Gradually increase speed to high and blend until smooth, about 1 minute longer. Serve.