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Ingredients
- 1/4 cup Dijon mustard
- 2 tea. chopped fresh parsley
- 1 tea. chopped fresh oregano
- 1/2 tea. lemon juice
- 1/2 te. grated lemon rind
Details
Preparation
Step 1
Combine and store in a tightly sealed container in the refrigerator for up to two weeks.
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