Oreo Cheesecake Bites

By soccercat

Ingredients

• 36 Oreo cookies, divided
• 1/2 cup butter divided
• 4 pkg. (8 oz. each) Philadelphia Cream Cheese, softened
• 1 cup sugar
• 1 cup Breakstone's sour cream
• 1 tsp. vanilla
• 4 eggs
• 4 squares Baker's Semi Sweet Chocolate

Details

Servings 36
Preparation time 20mins
Cooking time 65mins

Preparation

Step 1

Heat oven to 325 degrees.

Line 13 x 9 inch baking pan with foil, with ends extending over sides of pan. Finely crush 24 cookies. Melt 1/4 cup butter; mix wit crumbs. Press onto bottom of prepared pan.

Beat cream cheese and sugar with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating after each just until blended. chop remaining cookies. Gently stir into batter; pour over crust.

Bake 45 minutes or until center is almost set. cool. Meanwhile, microwave chocolate and remaining butter in microwaveable bowl on HIGH 1 minute; stir until smooth. cool slightly; spread over top of cheesecake. Refrigerate 4 hours. Use foil handles to lift cheesecake from pan before cutting to serve.