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Baked Potato Pizza

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Ingredients

  • 1 (6.5 ounce) package pizza crust mix
  • 3 medium unpeeled potatoes, baked and cooled
  • 1 tablespoon butter or margarine, melted
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried Italian seasoning
  • 1 cup sour cream
  • 6 bacon strips, cooked and crumbled
  • 3 green onions, chopped
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup shredded Cheddar cheese

Details

Servings 8
Preparation time 25mins
Cooking time 40mins
Adapted from allrecipes.com

Preparation

Step 1

Directions

Prepare crust according to package directions. Press dough into a lightly greased 14-in. pizza pan; build up edges slightly. Bake at 400 degrees F for 5-6 minutes or until crust is firm and begins to brown.

Cut potatoes into 1/2-in. cubes. In a bowl, combine butter, garlic powder and Italian seasoning. Add potatoes and toss. Spread sour cream over crust; top with potato mixture, bacon, onions and cheeses. Bake at 400 degrees F for 15-20 minutes or until cheese is lightly browned. Let stand for 5 minutes before cutting.

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