Twice Baked Potatoes

By á-48473

Ingredients

• 1 potato
• 1/4 C milk
• 1 T butter
• 1 t salt

Preparation

Step 1

Cut the top off of the potato lengthwise. Dig out and set aside the inside of the potato, about 2/3 of the way from the top. Mash the insides of the potato with the milk, butter, and salt.

Spoon mixture back into potato and bake on a baking sheet at 350 degrees until it starts to brown.

Serve with cheese and sour cream.