Mini Cinnamon Roll Cookies

By JanetLynn198

Ingredients

• 1 cup butter, softened
• 1 3/4 cups sugar, divided
• 3 egg yolks
• 1 tbsp plus 1 tsp honey, divided
• 1 tsp vanilla extract
• 2 1/2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp salt
• 1/2 tsp cream of tartar
• 1 tbsp ground cinnamon
• 8 oz white baking chocolate, chopped

Details

Servings 3
Preparation time 30mins
Cooking time 45mins
Adapted from TasteOfHome.com

Preparation

Step 1

1. In a large bowl, cream butter and 1 1/4 cups sugar until light and fluffy. Beat in egg yolks, 1 tablespoon honey and vanilla. Combine the flour, baking powder, salt and cream of tartar; gradually add to creamed mixture and mix well.

2. Shape a heaping tablespoonful of dough into a 6"
log. In a shallow bowl, combine cinnamon and remaining sugar; roll log in cinnamon-sugar. Loosely coil log into a spiral shape; place on a greased baking sheet. Repeat, placing cookies 1" apart. Sprinkle with remaining cinnamon-sugar.

3. Bake at 350F for 8-10 mins or until set. Remove to wire racks to cool completely. In a small bowl, melt baking chocolate with remaining honey; stir until smooth. Drizzle over cookies. Let stand until set. Store in an airtight container.