Philadelphia Tuscan Dip

By Rachelle

Ingredients

• 1-8 oz Cream Cheese
• 2 Tbsp Sour Cream
• 1/2 C Sun-dried tomatoes
• finely chopped
• 1/2 C Black Olives,
• chopped
• 1/4 C Red Onion,
• chopped

Preparation

Step 1

Mix cream cheese & sour cream in a
medium bowl until well blended.
Add remaining ingredients; mix well.
Cover and refrigerate nat least 1 hour
before serving.
Makes 1 1/2 cups or 12 servings