Texas Caviar

By tixrus-2

Texas Caviar is a healthy and economical option to fattening dips. Use corn tortillas to scoop it instead of chips and you have a delicious and nutritious main course.

Ingredients

• 1/2 Walla Walla onion, finely chopped
• 1 bunch green onions, chopped
• 1 green bell pepper, chopped
• 6 jalapeño chiles, minced
• 1 Tbsp garlic, minced
• 2 Tomatoes, chopped
• 8 oz zesty italian dressing
• 1 large can Hominy
• 2 cans blackeye peas or 1 Cup dry, cooked
• salt (to taste)
• corn tortillas or tortilla chips
• lime wedges
• fresh cilantro for garnish

Details

Servings 8
Adapted from cooks.com

Preparation

Step 1

Mix all ingredients together and let marinate in the refrigerator for at least 2 hours. Salt to taste, if desired. Serve with corn tortillas or chips. Garnish with cilantro and or lime juice.