Apple-Cranberry Millet Muffins

By courtneyepowell

Ingredients

• 1 c WW flour
• 1 c all purpose flour
• 1/2 c quick oats
• 1/2 c sugar
• 1 t baking powder
• 1 t baking soda
• 1/2 t cinnamon
• 1/4 t salt
• 3/4 c buttermilk
• 1 large egg
• 1 c puffed millet cereal
• 1 apple, peeled, cored and shredded
• 1/2 c dried cranberries or raisins
• 2 T granola, optional

Preparation

Step 1

Heat oven to 400. In a large bowl, combine flours, oats, sugar, baking powder, baking soda, cinnamon and salt. In a separate bowl, beat together buttermilk and egg; add to flour mixture and mix to combine. Stir in millet cereal, apple and cranberries or raisins.

Divide batter among paper-lined muffin pans. Sprinkle granola on tops, if using, and bake 16-19 mins or until center is firm. Makes 12 muffins.