Pin Wheels with Prune Filling-Grace Monaco

By amaliana

Ingredients

• Dough:
• 4 eggs
• 5 cups flour
• 4 tsp baking powder
• 1 cup sugar
• 1 cup melted shortening
• 1 tsp salt
• 1 cup milk
• 1 tsp vanilla
• Filling:
• 2 pounds prunes
• 1 pound apricots(dried)
• 1 can cranberry sauce
• almonds

Preparation

Step 1

Dough:
Mix ingredients, roll into a ball and chill.
Prune Filling:
Cook prune and apricots together until soft. Mix in the cranberry sauce and almonds and cool.

Roll dough flat into a long rectangle.
Spread prune filling down the center and roll(jelly roll style).

Slice into 1/2" slices and bake at 400F for 15 minutes.
They may be glazed.