Rich Cheesecake Bars

By dette

I take turns with some of the ladies at church to provide coffee time snacks for adult Bible class and Sunday school. These gooey bars, a traditional St. Louis dessert, are a favorite. -Tammy Helle, St. Louis, Missouri

Ingredients

• TOPPING:
• Ingredients
• 1 package (9 ounces) yellow cake mix
• 3 tablespoons butter, softened
• 1 egg
• 1 package (3 ounces) PHILADELPHIA Cream Cheese (softened or cubed), softened
• 2 cups confectioners' sugar
• 1 egg

Details

Servings 24
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Directions
In a large bowl, combine the cake mix, butter and egg until well blended. Spread into a greased 9-in. square baking pan.
In a small bowl, beat the cream cheese, confectioners' sugar and egg until smooth; spread evenly over batter.
Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Store in the refrigerator. Yield: 2 dozen.



Nutrition Facts: 1 serving (1 each) equals 115 calories, 4 g fat (2 g saturated fat), 25 mg cholesterol, 97 mg sodium, 19 g carbohydrate, trace fiber, 1 g protein.