Paula's Corn Meal Waffles

By pavaldez

Ingredients

• 1 3/4 cups all-purpose flour
• 1 1/4 cups yellow cornmeal
• 1 tablespoon baking powder
• 1 teaspoon sugar
• 1 teaspoon salt
• 2 cups milk
• 3 tablespoons vegetable oil
• 2 large eggs
• Spicy chili, recipe follows
• Shredded Cheddar, for garnish
• Sour cream, for garnish
• Chopped fresh cilantro leaves, for garnish

Preparation

Step 1

Preheat waffle iron according to manufacturer's instructions.


In a large bowl, combine flour, cornmeal, baking powder, sugar, and salt. Add milk, oil, and eggs; stirring until smooth. Pour batter onto hot waffle iron and bake in batches. Set aside and keep warm.


Serve with Spicy Chili. Garnish with shredded Cheddar, sour cream and chopped fresh cilantro.