Roast Beef & Blue Cheese Spears

By Fresh2

Ingredients

• Active Time: 10 Minutes
• Total Time: 10 Minutes
• 16 servings
• 2 tablespoons reduced-fat sour cream
• 2 tablespoons crumbled blue cheese
• 2 heads of Treviso or Belgian endive, spears separated (see Note)
• 4 ounces thinly sliced roast beef, cut into ribbons
• Note: Treviso is a slender variety of radicchio.

Details

Servings 16
Adapted from cooking.com

Preparation

Step 1

Make Ahead Tip: Prepare through Step 1 and store in an airtight container for up to 2 days.

DIRECTIONS

Combine sour cream and blue cheese in a small bowl.
Top Treviso (or Belgian endive) with roast beef and a dollop of the blue cheese cream