Skinny Low-fat Chocolate Chip Cookies
By KSmitherman
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Ingredients
- Ingredients:
- Servings: 12 • Size: 2 cookies • Old Points: 4 pts • Points+: 5 pts
- Calories: 170.7 • Fat: 5.0 g • Protein: 1.4 g • Carb: 34.5 g • Fiber: 1.4 g • Sugar: 25.4 g
- Sodium: 113.1 mg
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 tbsp butter, melted
- 1 egg white
- 2 tbsp apple sauce
- 1 tsp vanilla extract
- 1/2 cup whole wheat pastry flour
- 1/2 cup all purpose flour
- 1/4 tsp baking soda
- 1/8 tsn salt
- 1/2 cup mini chocolate chips
Details
Adapted from skinnytaste.com
Preparation
Step 1
Preheat oven to 350°. Line two cookie sheets with non-stick silicone baking liners such as Silpats (I highly recommend for best results) or lightly spray cookie sheets with cooking spray.
In a large bowl, combine the flour, baking soda and salt and stir to blend. In another bowl, whisk the sugars, butter, egg white, applesauce and vanilla together until light and fluffy
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