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Skinny Low-fat Chocolate Chip Cookies

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Rate this recipe 4/5 (1 Votes)
Skinny Low-fat Chocolate Chip Cookies 0 Picture

Ingredients

  • Ingredients:
  • Servings: 12 • Size: 2 cookies • Old Points: 4 pts • Points+: 5 pts
  • Calories: 170.7 • Fat: 5.0 g • Protein: 1.4 g • Carb: 34.5 g • Fiber: 1.4 g • Sugar: 25.4 g
  • Sodium: 113.1 mg
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 tbsp butter, melted
  • 1 egg white
  • 2 tbsp apple sauce
  • 1 tsp vanilla extract
  • 1/2 cup whole wheat pastry flour
  • 1/2 cup all purpose flour
  • 1/4 tsp baking soda
  • 1/8 tsn salt
  • 1/2 cup mini chocolate chips

Details

Adapted from skinnytaste.com

Preparation

Step 1

Preheat oven to 350°. Line two cookie sheets with non-stick silicone baking liners such as Silpats (I highly recommend for best results) or lightly spray cookie sheets with cooking spray.

In a large bowl, combine the flour, baking soda and salt and stir to blend. In another bowl, whisk the sugars, butter, egg white, applesauce and vanilla together until light and fluffy

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