Individual Mozzarella Sticks

By Stina

Ingredients

• 12 whole Individual Mozzarella Sticks
• 12 whole Large Egg Roll Wrappers
• Italian Seasonings To Taste
• Canola Oil, For Frying
• Pizza Sauce For Dipping (see My Recipe Box For A Killer Slow-cooker Pizza Sauce)

Details

Servings 1
Preparation time 5mins
Cooking time 10mins
Adapted from tastykitchen.com

Preparation

Step 1

Added by

Add 1/2-inch of oil to a tall-sided skillet and heat to 375°F over medium to medium high heat.

While the oil is heating, lay a mozzarella stick near the bottom corner of an egg roll wrapper and sprinkle with a small pinch of Italian seasonings. Fold the bottom corner over the cheese stick and roll it up about halfway up the wrapper. Fold the sides of the wrapper in toward the center, moisten the remaining corner with a fingertip dipped in a bowl of water then tightly roll it the rest of the way to seal the wrapper. Repeat with remaining sticks and wrappers.

Find out the secret ingredient that can make your homemade pancakes taste just like the ones you get at the diner.

Make it Do