Restaurant Style Coleslaw
By KSmitherman
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Ingredients
- 1 (16) ounce package of coleslaw mix
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
- 1/3 cup mayonnaise
- 1/4 cup buttermilk
- 1 1/2 tablespoon white wine vinegar
Details
Adapted from lynnskitchenadventures.com
Preparation
Step 1
Combine all ingredients together.
Mix well.
Refrigerate at least one hour before serving.
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