breakfast monkey bread rolls

By karen-2

Ingredients

• 1/2 of 36.5 oz.pkg frozen cinn sweet roll dough. 6 rolls
• 1/4 cup butter, melted
• 3 tbl maple syrup
• 1/2 cup pecans

Preparation

Step 1

place rolls 2 in aparton greased baking sheet..cover with plastic wrap. refreigerate overnight to let dough thaw and begin to rise.
generously grease 12 2 1/2 in. muffin pan . in small bowl, whisk tog. butter and maple syrup til combined.divide among cups..sprinkle pecansin cups and set aside.
cup each roll in 4 pieces. place 2 in each cup, pressiing together lightly.
bake in 350* 18 min. or til golden.cool on wire rack for 5 min and then invert on plater.