Frosted Cauliflower

By Scrappin Broad

Ingredients

• 1 med. head cauliflower
• 1/2 c mayonnaise
• 1 tsp dry mustard
• 1/2 tsp prepared mustard
• 1/4 tsp salt
• 3/4 c grated cheese

Preparation

Step 1

Remove woody base of cauliflower, but leave whole. Aerate base with knife to make more porous. Place in casserole dish & cook, covered for 6 minutes/lb.

Rest covered 5 minutes.

Mix mayonnaise, salt & mustard until combined. Heat in microwave 45-60 seconds, uncovered at 70% power. Spread over cauliflower.

Sprinkle with grated cheese. Heat at 70% power for 1 minute or until cheese melts.

Sprinkle with paprika.