Oatmeal White Chocolate Cherry Chip Cookie
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Ingredients
- 1/2 pound (2 sticks) unsalted butter, softened
- 1 cup firmly packed dark brown sugar
- 1/2 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 1-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 3 cups old fashioned oats
- 1 cup dried cherries (use more)
- 1 cup white chocolate chips or chunks
Details
Preparation
Step 1
Heat oven to 350°F.
In large bowl, beat butter and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats, white choclate chips and cherries; mix well.
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 10 to 12 minutes or until light golden brown. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.
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