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Ingredients
- 2 1/4 cups all purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 2 sticks butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 tsp vanilla extract
- 2 large eggs
- 12 oz pkg semi-sweet chocolate chips
- 2 cups coarsely broken rippled potato chips
- 1 cup small pretzel twists, broken into 1/2 inch pieces
- 1/2 cup walnuts
Details
Servings 60
Preparation
Step 1
1. Preheat oven to 375 degrees
2. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels, potato chips, pretzel pieces and walnuts. Drop by rounded tbsp onto ungreased baking sheets
3. bake for 9-11 minutes or until golden brown
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