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Lime-Coconut Kisses

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Ingredients

  • 2 cups confectioners' sugar
  • 1 cup unsalted butter, softened
  • 1 large egg
  • 1 tsp grated lime zest
  • 1 tbsp fresh lime juice
  • 1 tsp vanilla extract
  • 3 1/4 cups shredded sweetened coconut
  • 2 cups unsifted all purpose flour
  • Food coloring, optional

Details

Servings 6

Preparation

Step 1

Preheat oven to 325 F. In bowl, beat sugar and butter until fluffy; add egg, zest, lime juice and vanilla. Add 3/4 cup coconut and the flour. Tint remaining coconut with food color. Shape balls using 1 teaspoon dough each; roll in coconut to coat. Place on greased baking sheets; flatten slightly. Bake 18 minutes, until golden.

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