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Paleo Steak Stir Fry from Against All Grain

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Rate this recipe 4.2/5 (6 Votes)
Paleo Steak Stir Fry from Against All Grain 1 Picture

Ingredients

  • 1 1/2 lbs top sirloin beef filet, sliced thinly
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 medium onion, sliced
  • 1 1/2 c fresh pineapple, sliced
  • 1 – 8oz can bamboo shoots, drained
  • 1/4 cup coconut aminos
  • 2 tbsp sesame oil
  • 3 cloves garlic, peeled and chopped
  • 1 tbsp whole peppercorn
  • 1 tsp pepper flakes (optional)
  • 1 tbsp coconut oil

Details

Servings 1
Preparation time 15mins
Cooking time 30mins
Adapted from againstallgrain.com

Preparation

Step 1


Marinate the sliced beef in coconut aminos and sesame oil for 10 mins while preparing the rest of the ingredients.
In a pan over high heat, add the coconut oil then add the marinated beef into the pan and sauté until browned. Remove from pan and set aside in a bowl.

In the same pan, add the garlic, onions and peppercorn. Sauté until fragrant.

Add the bell peppers, pineapple, bamboo shoots and pepper flakes. Stir fry for 2-3 mins.

Return the beef into the pan and stir fry everything for an additional 1-2 mins.

Remove from heat and serve.

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