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20 min Herbed Chicken

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Ingredients

  • 1 tbsp vegetable oil
  • 4 skinless, boneless chicken breasts
  • 1 can Cream of Chicken with Herbs Soup
  • 1/2 cup milk
  • Broth Simmered Rice

Details

Servings 4
Preparation time 5mins
Cooking time 20mins
Adapted from CampbellsKitchen.com

Preparation

Step 1

1. Heat the oil in a 10" skillet over medium-high heat. Add the chicken and cook for 10 mins or until well browned on both sides.

2. Stir the soup and milk in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 mins or until the chicken is cooked through. Serve the chicken and sauce with the Broth Simmered Rice.

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