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Chili & Queso Dip

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Easy to make chili & queso chip dip

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Rate this recipe 4.6/5 (16 Votes)
Chili & Queso Dip 1 Picture

Ingredients

  • 1 1 1 - can Hormel Turkey Chili NO beans
  • 1 1 1 - can original Rotel
  • 1 1 1 pound Velveeta (2% Milk for lower fat)

Details

Adapted from images.search.yahoo.com

Preparation

Step 1

Cut Velveeta into cubes, in a medium saucepan add cheese, Rotel and Chili. Stir over medium heat until melted and blended. Turn heat to low to keep warm.

Also works great in a crockpot or microwave safe bowl. Serve with your favorite taco chips.

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