Old Fashioned Butter Cookies- Land O Lakes Butter Package

Old Fashioned Butter Cookies- Land O Lakes Butter Package
Old Fashioned Butter Cookies- Land O Lakes Butter Package

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup Land O Lakes Sweet Cream Butter, softened

  • 1

    cup sugar

  • 1

    egg

  • 2 1/2

    cups all-purpose flour

  • 1

    teaspoon baking powder

  • 2

    tablespoons orange juice

  • 1

    teaspoon vanilla

Directions

In 3-quart mixer bowl cream butter, sugar and egg until light and fluffy. Beat in flour, baking powder, orange juice and vanilla until smooth and well combined. Chill 2 to 3 hours or until firm enough to be rolled. Preheat oven to 400 degrees. Roll out dough, 1/2 at a time, on well floured surface to 1/8" to 1/4" thickness. Cut out with cookie cutters. Place on ungreased cookie sheet. Bake near center of 400 degree oven for 6 to 10 minutes or until golden brown on edges. Cool on wire rack. Frost. Tip: For a crispier cookie roll to 1/8" thickness; for a softer cookie roll to 1/4". Butter Cream Frosting: In a 1 1/2-quart mixer bowl cream 3 cups confectioners' sugar and 1/3 cup softened Land O Lakes Sweet Cream Butter on low speed until combined. Add 1 to 2 tablespoons milk and 1 teaspoon vanilla. Beat on high speed until fluffy (about 1 1/2 minutes).

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