Spaghetti Sauce

By kannenk

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Ingredients

Tomato Puree
1 Onion
Minced Garlic
Olive Oil
Italian Seasoning
Possible Sherry
Possible Balsamic Vinegar
Baking Soda as needed to dilute acidity

Details

Preparation

Step 1

Mince onion and garlic and cook in olive oil until soft. Add in tomato puree and italian seasoning. Simmer for 3+ hours. Add in baking soda as needed to dilute acidity. Let marinade 2 days if possible.