Chicken Cordon Bleu Casserole Recipe
By mnhenselen
Rate this recipe
4.4/5
(25 Votes)
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Ingredients
- 1 (6 oz) pkg. chicken flavored stuffing mix
- 1 (10 3/4 oz) can condensed cream of chicken soup
- 1 tablespoon prepared, Dijon mustard
- 3-4 boneless, skinless chicken breasts, cooked and cut into bite-size pieces (I boiled mine)
- 3 cups fresh broccoli florets
- 2 cups cooked, chopped ham
- 6 slices of extra thin Swiss cheese
Details
Adapted from sixsistersstuff.com
Preparation
Step 1
Preheat oven to 375ºF.
Prepare stuffing as directed on package.
Mix soup and mustard in medium bowl; stir in chicken, broccoli and ham. Spoon into 2-qt. casserole dish sprayed with cooking spray; top with cheese slices and stuffing.
Bake 35 to 40 minutes or until heated through.
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