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Chicken Cordon Bleu Casserole Recipe

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Rate this recipe 4.4/5 (25 Votes)
Chicken Cordon Bleu Casserole Recipe 1 Picture

Ingredients

  • 1 (6 oz) pkg. chicken flavored stuffing mix
  • 1 (10 3/4 oz) can condensed cream of chicken soup
  • 1 tablespoon prepared, Dijon mustard
  • 3-4 boneless, skinless chicken breasts, cooked and cut into bite-size pieces (I boiled mine)
  • 3 cups fresh broccoli florets
  • 2 cups cooked, chopped ham
  • 6 slices of extra thin Swiss cheese

Details

Adapted from sixsistersstuff.com

Preparation

Step 1

Preheat oven to 375ºF.
Prepare stuffing as directed on package.
Mix soup and mustard in medium bowl; stir in chicken, broccoli and ham. Spoon into 2-qt. casserole dish sprayed with cooking spray; top with cheese slices and stuffing.
Bake 35 to 40 minutes or until heated through.

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