Butterscotch Rice Krispie Treats

By JanetLynn198

Ingredients

• 3 tbsp butter or margarine
• 4 cups miniature marshmallows
• 3 tbsp butterscotch instant pudding & pie filling
• 6 cups Rice Krispies cereal

Details

Servings 12
Preparation time 15mins
Cooking time 15mins
Adapted from MixingBowl.com

Preparation

Step 1

1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Stir in pudding mix.

2. Add Rice Krispies cereal. Stir until well coated.

3. Using buttered spatula or wax paper evenly press mixture into 13x9" pan coated with cooking spray. Cool. Cut into 2" squares. Best if served the same day.