Chocolate Chip Cheesecake Dip

By Texaschef11

Ingredients

• 16 ounces cream cheese, softened
• 1 cup butter, softened
• 1 1/2 cups powdered sugar
• 4 tablespoons brown sugar
• 1 teaspoon vanilla extract
• 1 1/2 cups semisweet mini chocolate chips
• 1 1/2 cups pecans, finely chopped (optional)
• honey
• chocolate graham cracker

Preparation

Step 1

Beat cream cheese and butter until smooth.
2
Mix in sugars and vanilla.
3
Stir in chocolate.
4
Cover and chill 2 hours.
5
Shape into a ball.
6
Wrap with saran wrap and chill at least 2 hours.
7
Roll in chopped nuts if desired.
8
Serve with graham cracker stix.