Fudge Fatale Boston Fudge Cake RecipeGMB Specialty Foods
By mnhenselen
Rate this recipe
4.5/5
(16 Votes)
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Ingredients
- 2 cups brown sugar
- 1/2 cup shortening
- 1 cup buttermilk
- 1 teaspoon vanilla
- 2 squares unsweetened chocolate, melted
- 3 eggs
- 2 cups sifted all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 Jar of Fudge Fatale The Ultimate Gluten & Soy Free Chocolate Sauce
Details
Servings 1
Adapted from gmbfoods.com
Preparation
Step 1
1. Preheat oven to 350 degrees F.
2. Grease and flour a sheet pan.
3. Cream together sugar, shortening; add buttermilk and vanilla.
4. Add melted chocolate, and eggs, 1 at a time; beat for 2 minutes.
5. Sift together dry ingredients, add to creamed mixture. Beat an additional 2 minutes.
6. Pour into prepared sheet pan. Bake for 35 minutes.
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