Liberty Lake Huckleberry Bread

By Hklbrries

Ingredients

• 3 cups flour
• 2 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 1 1/3 cups sugar
• 2/3 cup shortening
• 4 eggs
• 1/2 cup milk
• 1 1/2 tsp lemon juice
• 1 cup crushed pineapple
• 2 cups huckleberries
• 1 cup chopped nuts
• 1/2 cup coconut

Details

Servings 12

Preparation

Step 1

Sift together flour, baking powder, baking soda, salt and sugar. Cream shortening and eggs. Add to sifted dry mixture the milk, lemon juice and pineapple; beat well. Stir in huckleberries, nuts and coconut. Bake in 2 small greased loaf pans or greased 9-by-13-inch pan for approximately 45 minutes at 350 F.