Apple Crumble

By clbrosnan

Ingredients

• Serves 10
• Prep time: 10 minutes
• Cook time: 50-60 minutes
• 4 cups of a mixture of Granny Smith, Golden Delicious and
• Mcintosh apples, sliced and chopped (about 7 medium apples)
• Juice of half a lemon (3 Tablespoons)
• 2/3 cup white sugar
• 13/4 cups flour
• 1 Tablespoon cinnamon
• 1 teaspoon nutmeg
• 1 112cups packed brown sugar
• 1 cup quick oats
• 1 cup crushed corn flakes
• 1 cup butter, softened
• 1/8 cup maple syrup

Details

Servings 10

Preparation

Step 1

Preheat oven to 350°F.

Place apple pieces in an 8- x 11-inch glass baking dish and drizzle with lemon juice.

In medium mixing bowl, combine white sugar, 1 cup flour an dspices. Mix into apples.

In a seperate mixing bowl combine brown sugar, ~ cup flour, oats,crushed corn flakes, butte.r and maple syrup until crumbly. Pour over
apples in baking dish.

Bake at 350°F for 50-60 minutes or until apples are tender and top is browned.

Serve with vanilla ice cream or whipped cream