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Apple dip #2

By

Taste of home - quick cooking

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Ingredients

  • 1 pig cream cheese (8 oz),softened
  • 1/2 cup creamy peanut butter
  • 1/3 cup packed brown sugar
  • 1 tsp vanilla extract
  • 1/2 cup miniature marshmallows
  • 1 jar hot fudge ice cream topping
  • 2 tbsp chopped mixed nuts
  • 3 each red and green apples, cut in wedges
  • 2 tbsps lemon juice

Details

Servings 2

Preparation

Step 1

In a small bowl, beat the cream cheese, peanut butter, brown sugar and vanilla; stir in marshmallows. Spoon half into a 3 cup bowl; spread with half of the hot fudge topping. Repeat layers. Sprinkle with nuts. Toss the apples with lemon juice.serve immediately with dip.

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