Grandma Kay's Pound Cake
By Delk
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Ingredients
- 1 cup butter, softened
- 2 cups sugar
- 4 eggs beaten
- 3 cups sifted flour
- 1/4 tsp salt
- 1 tsp cream of tartar
- 1/2 tsp baking soda
- 1 tsp vanilla
- 1/4 tsp mace
- Cream butter and sugar, then add eggs. Mix on low, then slowly add dry ingredients. Pour into greased bundt pan. Bake at 350o for 1 hour.
Details
Preparation
Step 1
Cream butter and sugar, then add eggs. Mix on low, then slowly add dry ingredients. Pour into greased bundt pan. Bake at 350o for 1 hour.
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