Dee's Dark Chocolate Granola

By cmschnettler

Ingredients

• cooking spray
• 1/2 cup brown sugar
• 2 tablespoons Nutella
• 2 tablespoons honey
• 2 tablespoons butter
• 1 teaspoon vanilla extract
• 2 cups oats (such as Quaker Oats®)
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/4 cup chopped nuts
• 1/4 cup dark chocolate chips
• 1/4 cup sweetened dried cranberries
• Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with aluminum foil and spray with nonstick cooking spray.
• Melt together the brown sugar, Nutella, honey, butter, and vanilla extract in a small saucepan over low heat. Stir until well combined; remove from heat.
• Combine the oats, cinnamon, and salt in a large bowl. Pour the brown sugar mixture into bowl; stir well to combine. Stir in the nuts. Spoon into the prepared pan; pat down and spread evenly.
• Bake in preheated oven until browned, 15 to 20 minutes. Mix in chocolate chips & cranberries after removing pan from oven.

Preparation

Step 1