St. Patrick's Day Cupcakes

By kannenk

Ingredients

• 1 3/4 c. flour
• 1 pkg. instant pistachio pudding mix
• 3/4 c. miniature chocolate pieces
• 2/3 c. sugar
• 2 1/2 tsp. baking powder
• 2 eggs, beaten
• 1 1/4 c. milk
• 1/2 c. oil
• 1 tsp. vanilla
• 1/2 can cream cheese frosting
• 1/2 c. candy green pieces

Preparation

Step 1

Grease muffin cups or line with paper bake cups. In lg. mixing bowl, stir flour, pudding mix, chocolate chips, sugar, baking powder. In sm. bowl, combine beaten eggs, milk, oil and vanilla. Stir into flour mixture just until combined Bake at 350 for 18-20 min. Frost with cream cheese frosting, sprinkle with green sugar and green M&M's.