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Cheesy Hash Browns

By

DFinase

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Rate this recipe 5/5 (1 Votes)
Cheesy Hash Browns 0 Picture

Ingredients

  • 1 pkg (1lb 4oz) Simply Potatoes shredded hash browns
  • 1 can cream of chicken soup
  • 2 cups shredded cheddar cheese
  • 3/4 cup sour cream
  • 1/4 cup butter, melted
  • 2 tbsp chopped onion

Details

Servings 9

Preparation

Step 1

1. Preheat oven to 350 degrees
2. Thoroughly combine all ingredients except the hash browns
3. Place hash browns in a greased 2 quart baking dish.
4. Add mixture to hash browns and stir until mixed
5. Bake for 45 minutes

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