Baked Ziti

By ErinDeneen

Ingredients

• 1 pound of ziti
• 1 onion, chopped
• 1 pound of ground beef
• 2 26. oz jars of spaghetti sauce
• 6 ounces of provolone cheese sliced
• 1 1/2 cups of sour cream
• 6 oz of mozzarella, shredded
• 2 tablespoons grated Parmesan cheese

Preparation

Step 1

Preheat oven to 350.

Grease a 9x13 baking dish.

Cook ziti in salted water, drain and cool

In a large skillet brown onion and beef over medium heat.

Add spaghetti sauce and simmer for 15 minutes.

Layer as follows: 1/2 of the ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella and remaining sauce mixture, top with grated Parmesan cheese.

Cook for 30 minutes and let stand before cutting.