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English Pea Salad


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English Pea Salad 0 Picture


  • 4 slices of bacon, cooked and crumbled
  • 1 10oz. pkg. frozen peas, thawed and drained
  • 1 C. shredded cheddar cheese
  • 2 har cooked eggs, peeled and choped
  • 3 Tbs. mayo
  • 2 tsp. lemon juice
  • salt and pepper to taste



Step 1

Mix, mayo, lemon juice, and salt in pepper in small bowl. In large bowl combine bacon, peas, cheese, and eggs. Add dressing and stir to coat. Serve immediatley or refrigerate for later use.

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