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Keep-Cool Cubes

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Don't sweat the rising temperatures. Just drop one of these ice cubes infused with fruits, veggies, and herbs into a tall glass of water, and watch the heat melt away.

3 different recipes:
Cucumber-Basil Puree
Orange-Lime Mix
Lemonade Raspberry

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Keep-Cool Cubes 1 Picture

Ingredients

  • Cucumber-Basil Puree:
  • 1 cup water
  • 1 cucumber (peeled and seeded)
  • 1/4 cup torn basil
  • Coarse salt
  • Orange-Lime Mix:
  • 1 1/2 cups orange juice
  • 2 tablespoons lime juice
  • 1 teaspoon lime zest
  • Lemonade Raspberry:
  • 2 tablespoons sugar
  • 1 cup water
  • 1/3 cup lemon juice
  • 6 ounces fresh raspberries
  • Mint sprigs

Details

Adapted from wholeliving.com

Preparation

Step 1

Cucumber-Basil:
Combine water, cucumber, basil, and salt in a blender and freeze in an ice-cube tray.

Orange-Lime Mix:
Combine orange juice, lime juice, and lime zest in a bowl and freeze in an ice-cube tray.

Lemonade Raspberry:
Dissolve sugar in warm water. Stir in lemon juice. Divide fresh raspberries into an ice-cube tray. Place a sprig of mint in each cube. Add lemonade and freeze.

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