Cherry Tomato Studded Jalapeno Corn Muffins

By orchidgirl1979

Have a box of Jiffy laying around and want to spruce it up a bit? Add cherry tomatoes, jalapeno pepper and of course some cheese!

Ingredients

• 1 Jiffy mix
• 1 egg
• 1/3 cup of milk
• 3/4 cups of quartered Cherry tomatoes
• 3/4 cups of shredded Cheddar cheese
• 1/2 jalapeno pepper, finely chopped
• fresh ground pepper

Details

Servings 6
Adapted from mangotomato.blogspot.com

Preparation

Step 1

1) preheat the oven to 400F
2) combine all ingredients together and let stand for 5 minutes
3) fill oiled muffin cups with the conrbread mixture
4) bake in the oven for 15-20 minutes
5) remove the cornbread muffins from the oven, let cool for 5 minutes, remove from the pan and serve with some butter