CHERRY BENJAMIN
By BobD
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Ingredients
- Ginger liqueur 1 Oz
- Cherry syrup 1 Oz
- Licor 43 1/2 Oz
- Vanilla ice cream, 6-oz scoop 1 each
- Whipped cream as needed
Details
Servings 1
Adapted from plateonline.com
Preparation
Step 1
Blend all ingredients but whipped cream in a powerful blender. Pour into a glass, top with whipped cream and serve.
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