Ice Cream Cake

By mrspolanco77

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

26 Oreo Cookies
1/2 gallon ice cream any flavor
1/4 cup melted butter
8 oz cool whip

Details

Preparation

Step 1

1. Crush oreos and mix in melted butter. Press into a 13X9 pan.

2. Freeze 20 minutes.

3. Spread ice cream over crust, freeze for 45 minutes until frozen.

4. Top with Cool Whip and sprinkles, refreeze.