Cracker Toffee

By sklesley

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Ingredients

1 box Club crackers
1 cup butter
1 cup packed brown sugar
2 Tbsp. light Karo syrup
3/4 cup chopped pecans
1/2 tsp vanilla

Details

Preparation

Step 1

Line a baking sheet with parchment paper. Place crackers in a single layer on lined sheet. Over medium heat boil together butter, sugar, syrup, and vanilla for two minutes. Stir in pecans. Pour over crackers. Bake at 350 for 10-12 minutes - until top appears dry. Cool until able to separate crackers easily. Store in airtight container.