Hudson's Jerky

By clarkie22

Ingredients

• 1 bottle Worcestershire sauce
• 1 bottle soy sauce
• 1 tsp. salt
• 1 tsp. pepper
• 1-1 1/2 cups brown sugar
• 1 tsp. liquid smoke

Preparation

Step 1

Put deer steak sliced thin in Ziploc bag for 2 days, mixing meat around often. Remove and lightly wipe off with finger and place in dehydrator.