Chocolate Peanut Butter Pizza

By Cindy

Ingredients

• 1 18-oz. roll of refrigerated sugar cookie dough
• 1/2 cup creamy peanut butter
• 1-1/4 cups milk chocolate and peanut butter morsels
• 1/4 cup miniature candy-coated chocolate pieces
• 1/4 cup chopped salted peanuts
• Hot fudge sauce

Preparation

Step 1

Spread dough evenly on the bottom and up the sides of a lightly greased 12-inch pizza pan. Bake at 350°F on the bottom rack of the oven for 20 – 25 minutes or until golden brown. Remove from the oven and cool for 15 minutes. Spread the peanut butter evenly on top of the cookie. Sprinkle with morsels, chocolate pieces, and peanuts. Cut into 16 wedges, and place on individual plates. Drizzle with hot fudge sauce.

Topping Suggestions:
Have all your desired toppings ready before placing chocolate pizza in the oven, as they must be put on when the pizza is hot.

English-style toffee candy bars, coarsely chopped
Shredded, sweetened coconut
Chocolate peanut brittle candy bars, coarsely chopped
Banana, peeled and sliced
Miniature marshmallows
Melted white chocolate
Maraschino cherries
Dried apricots, chopped
Chopped nuts (hazelnuts, peanuts, almonds, pecans)
Dried cherries