Marinated Salad

By dhoffmanlatter

Ingredients

• can shoepeg corn
• can peas
• can french green beans
• small jar sliced pimentos
• 3/4 cup diced celery
• 1/2 cup salad oil
• 1 cup vinegar
• 1 cup sugar
• 1 small grated onion

Details

Servings 12

Preparation

Step 1

1.drain all veggies, rinse and redrain green beans.

2. combine all veggies in large bowl. mix sugar, vinegar and oil till sugar is dissolved.

3. pour over veggies, toss to cover to coat thoroughly.

4. keep covered in frig up to 2 weeks.