Shrimp Salad

By á-172139

Ingredients

• 20 lrg cooked shelled shrimp
• 1/2 C finely chopped celery
• 1/4 C mayo
• 1 TBsp minced parsley
• 1 TBsp old bay seasoning

Preparation

Step 1

Cut Shrimp into 1/2 inch or smaller pieces. Place all ingredients in bowl and mix well. Chill and serve on lettuce leaf or croissant.