Double Chocolate-Marshmallow Milkshakes

By beltranm

Photograph by Steve Giralt

Ingredients

• 1/2 cup heavy cream (ideally extra-cold)
• 1/4 cup marshmallow fluff
• 1/8 teaspoon vanilla extract
• 1 cup cold whole milk
• 1/4 cup chocolate sauce
• 3 cups chocolate ice cream
• grated bittersweet chocolate

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Whisk heavy cream, marshmallow fluff and teaspoon vanilla extract until stiff peaks form; set aside. Combine whole milk and chocolate sauce in a blender. Add chocolate ice cream; blend until smooth. Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.